Mother’s Day Dinner Specials

served all day as well as regular menu served all day

Curried Carrot and Ginger Bisque

$6

Grilled all natural shrimp served atop

Baby arugula, Watermelon and feta salad

Balsamic vinaigrette

$14

Grilled Herb Marinated Swordfish

Topped with a Mango Salsa served with a

Vegetable napoleon and Roasted Yukon potatoes

$22

Rocks Chicken Francese

Topped with a Herbed Beurre Blanc served with

Sautéed seasonal vegetables and Garlic mashed potatoes

$20

Deserts

Molten Chocolate cake

$6  

Rocks Caramel Crème Brule

$6