Mother’s Day Dinner Specials
served all day as well as regular menu served all day
Curried Carrot and Ginger Bisque
$6
Grilled all natural shrimp served atop
Baby arugula, Watermelon and feta salad
Balsamic vinaigrette
$14
Grilled Herb Marinated Swordfish
Topped with a Mango Salsa served with a
Vegetable napoleon and Roasted Yukon potatoes
$22
Rocks Chicken Francese
Topped with a Herbed Beurre Blanc served with
Sautéed seasonal vegetables and Garlic mashed potatoes
$20
Deserts
Molten Chocolate cake
$6
Rocks Caramel Crème Brule
$6